This Wok Fired Beef and Broccoli recipe featuring our New England Style Steak Tips is fast, easy and incredibly delicious.
Brought to you by @bigpaulonthegrill
![Wok Fired Beef and Broccoli](https://cdn.shopify.com/s/files/1/0663/2420/1729/files/Steak_Tips_480x480.jpg?v=1718891051)
Servings: 4
Ingredients:
Fried Rice
- 4 cups cooked white rice
- 1 cup soy sauce
- 2 cups mixed Asian veggies
- 1 egg
- 1 tbsp toasted Sesame Oil
Beef Tips Marinade (Marinate the steak tips for at least 1 hour)
- 1 cup low sodium soy sauce
- 1 cup Japanese BBQ Sauce
- ½ cup fish sauce
- 1 tablespoon grated ginger
- 1 tbsp Toasted Sesame Oil
Beef and Broccoli
- 1lb New England Style Steak Tips
- ½ sliced red bell pepper
- ½ sliced orange bell pepper
- ½ sliced red onion
- 4-5 Thai Chili Peppers
- 2 cups broccoli florets
- ½ cup low sodium soy sauce
- ½ cup Japanese BBQ sauce
- ½ cup fish sauce
- 1 tbsp toasted sesame oil
Instructions:
Fried Rice
- Add Sesame oil to a preheated wok
- Add white rice
- Add soy sauce
- Stir in mixed veggies
- Add Egg
- Mix and let it cook for 5 mins before removing from wok
Beef and Broccoli
- Add Sesame oil to preheated wok
- Add marinated New England Style Steak Tips along with marinade and let cook for 3-4 mins stirring gently
- Add peppers, onion and broccoli
- Add sauces and let simmer until beef begins to slightly char (about 5 mins)
- Remove from wok and serve over fried rice
- Top with a drizzle of toasted sesame oil and toasted sesame seeds.