Hot Crab Dip

This warm, savory and cheesy hot crab dip in a bread loaf makes the perfect starter for any occasion.

Ingredients:

• 2 loaves of Italian bread
• 1 cup mayonnaise
• 1 cup grated cheddar cheese
• 2 Signature Crab Cakes, chopped into small pieces
• 1 cup chopped onion

Instructions:

1. Hollow our bread.
2. Combine ingredients and bake until hot (20 to 30 minutes) on 350 F. Note - do not bake mix in bread.
3. Pour into hallowed our bread when done.
4. Serve immediately.