The tuna steaks were restaurant
"The tuna steaks were restaurant quality. Absolutely fresh tasting and delicious."
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Our Yellowfin Tuna Steaks are wild caught and frozen at their peak of freshness to preserve all of the flavor and nutrition, as well as its texture. High in protein and low in fat, yellowfin is tender and delicious. Sustainably caught in the Vietnam area.
Quantity: (2) 8 oz portions
Serves: 2
Tuna
Contains: Fish
Thawing Instructions: Remove frozen portions from all packaging and thaw in refrigerator overnight or for 8 hours.
Handling Instructions: Cook and consume within 24 hours of thawing. Do not thaw and refreeze. Once thawed, pat dry of any excess moisture.
Cooking Instructions: Cook this naturally delicate product rare to medium rare from a thawed state by grilling or searing. For safety reasons, the tuna should be cooked to 145°F degrees for at least 15 seconds as consuming tuna raw or undercooked may increase your risk of food borne illness, especially if you have certain medical conditions.

Overall rating: 4.9 / 5 from 10 reviews.
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"The tuna steaks were restaurant quality. Absolutely fresh tasting and delicious."
— Carol N. (5/5)
"Thanks it was a gift sent to Arizona where seafood isn’t that fresh and was greatly appreciated by the recipient!"
— William F. (5/5)
"The tuna arrived quickly, well packaged, and it was exceptional quality. We absolutely loved everything about it!"
— Rachel T. (5/5)
"The yellowfin tuna steaks were delicious! The only thing missing was the ocean and sandy beach-thank you!"
— Lorraine M. (5/5)
"Awesome"
— John D. (5/5)
"Great deal and shipping was fast! Having them on the charcoal grill today! Cannot wait to have that delicious taste in my mouth! I miss not living in New England, but love Tennessee. Have told more people about your ordering online and they are excited to sign up. Many thanks, Maria Sebastian"
— Maria S. (5/5)
"Sweet to the taste and texture was very good."
— Edward P. (4/5)
"What a bounty this item is: 2 mega-steaks of tender, juicy fish - a generous entree for two!"
— Kim M. (5/5)
"I love your fish. It comes to west Tucson, Arizona, perfectly frozen. My husband is not...a fish eater....idk, but I'm Boston born, Winthrop, you are a fabulous surprise for me. Thank you, Mary g Cadigan Always be kind"
— Mary C. (5/5)
"These tuna steaks were as delicious as they were beautiful!"
— WL L. (5/5)