Filet Mignon and Salmon Combo
Filet Mignon and Salmon Combo
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Introducing our new Filet Mignon and Salmon Combo Kit for those meat and seafood lovers! Your box will include:
- Signature Filets - 4 (7 to 8 oz each)
- Salmon Filets - 4 (6 oz each)
- Garlic Herb Butter
- Legal's Special Cajun Rub
Serves 4 to 8.
Ingredients
Ingredients
Filet Mignon:
Ingredients: American beef
Garlic Butter:
Ingredients: Unsalted butter (cream (milk), natural
flavoring), garlic, parsley, lemon juice, lemon zest, water, Kosher salt and olive oil.
Contains: Milk
Cajun Spice:
Ingredients: Salt, spices, paprika, garlic, onion.
Farmed Atlantic Isle of Skye Salmon:
Contains: Fish (salmon)
Preparation & Handling
Preparation & Handling
Filet Cooking Instructions:
Thawing: Thaw in refrigerator overnight
Handling: Do not refreeze. Thawed product can be stored under refrigeration for up to 3 days
Cooking Instructions: can be grilled, pan seared, baked. Cooked to desired temperature.
Garlic Butter and Cajun Spice:
Thawing: Thaw in refrigerator overnight or for 8 hours.
Handling: Do not refreeze. Thawed product can be stored under refrigeration for up to 30 days.
Salmon Cooking Instructions:
Thawing Instructions: Remove frozen portions from all packaging and thaw in refrigerator overnight or for 8 hours.
Handling Instructions: Cook and consume within 24 hours of thawing. Do not thaw and refreeze. Once thawed, pat dry of any excess moisture.
Cooking Instructions: Can be grilled, broiled, baked, fried, pan seared or steamed. Cook 8 to 12 minutes until internal temperature reaches minimum 145°F for at least 15 seconds.
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